Study on cost of exposure to EDCs in the US – or the art of beautifying inconsistent data

You may have read in La Tribune.fr, Le Monde, 20minutes.fr or RTL.fr that the alleged impact of exposure to endocrine disruptors in the US is an extraordinary $340 billion. This number is so large is seems implausible. And it probably

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The European Food Safety Authority has looked again… and confirms: no need to change the safety threshold for BPA

“Saying something, is one thing; proving it is another” The European Food Safety Authority (EFSA) recently conducted a review of two studies on BPA, and confirmed that there is no need to change the safety threshold for BPA. The former

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Rapport du Parlement européen sur la sécurité des emballages alimentaires et BPA: cherchez l’erreur…

Il est pour le moins paradoxal qu’une substance dûment autorisée pour la fabrication de matériaux au contact des aliments, tout en étant strictement réglementée, soit l’objet d’une demande d’interdiction, alors qu’elle a été confirmée comme sûre pour les consommateurs par

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